Plant | Disease Harmful Weed | Latin Name | dose | Duration Between Spraying and Harvesting | ||
*vineyard | Gray mold | Botrytis fuckeliana | 100 ml/100 L. water | 7 day | ||
Tomato | Gray mold | Botrytis ciGray moldnerea | 100 ml/100 L. water | 7 day | ||
Strawberry |
|
Botrytis cinerea | 100 ml/100 L. water | 3 day | ||
Cucumber (Greenhouse) | Gray mold | Botrytis cinerea | 100 ml/100 L. water | 3 day | ||
Pepper (Greenhouse) |
|
Botrytis cinerea | 100 ml /100L water | 1 day | ||
Eggplant (Greenhouse) | Gray mold | Botrytis cinerea | 100 ml / 100 L watersu | 1day |
* It cannot be used in vineyards where harvest leaves will be harvested.
DRUG USAGE TIME:
Lead mold in tomato, cucumber, pepper and eggplant: Spraying is started when the first signs of disease are seen in the environment. Depending on the course of the disease, spraying is continued with an interval of 10 days.
Lead mold in the vineyard: When the grapes begin to ripen, spraying is done directly against the bunches.
Lead mold in strawberry: It can be used during flowering.
1. Spraying: When 10% of flowers bloom,
2. Spraying: When 50% of flowers bloom,
3. Spraying: It should be done in the green fruit period.
MIXABLE STATUS: WP can be mixed with formulations. It is necessary to conduct a preliminary trial with other formulations. It is not mixed with highly acidic and basic formulations.
Sosyal Ağ