|
Water-Soluble Boron (B) . |
%08 |
USAGE AREA, FORM, TIME AND QUANTITY
|
PRODUCT |
cc/ha |
APPLICATION TIME |
|
Farm Plants (Wheat, Barley, Oats, Rice) |
1000-1500 |
It is applied at fruit maturation period of 7-14 days. The application is repeated 7-10 days after the sojourn with the aim of preparation for the next season. |
|
Industrial Crops (Corn, Cotton, Sunflower Soya) |
1000-1500 |
It is applied at fruit maturation period of 7-14 days. The application is repeated 7-10 days after the sojourn with the aim of preparation for the next season. |
|
Open Field Gardening (Melon, Watermelon, Bean, Artichoke) |
1000-1500 |
It is applied at fruit maturation period of 7-14 days. The application is repeated 7-10 days after the sojourn with the aim of preparation for the next season. |
|
Greenhouse Gardening (Tomatoes, Pepper, eggplant) |
1000-1500 |
It is applied at fruit maturation period of 7-14 days. The application is repeated 7-10 days after the sojourn with the aim of preparation for the next season. |
|
Fruit Trees (Almond, Vineyard, Pistachio, Plum, Apricot, Peach, Cherry, Apple, Banana, Olive and Citrus) |
1000-1500 |
It is applied at fruit maturation period of 7-14 days. The application is repeated 7-10 days after the sojourn with the aim of preparation for the next season. |
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